Sophie de Boer
I think it’s really great that the range is so wide. In addition, I almost never suffer from stomach distress from the products, even at very high intensity. I used to get stomach acid from many products, so I am very careful with the products that I use.
Because the assortment is so wide you can easily vary with flavors, the advantage of this is that if you sit on the bike every day and use products, you are not so eager to get a taste of what the other brands offer. But WCUP makes me want to eat while training and racing!
I can't live without:
- 3rd at Namar CX race (2016)
- 4th place CX WC (2013/14)
- Degree in Communications Science (so not just a racer!)